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character: Lila
topic: The Chemistry of Food: Understanding Emulsification
subject: Writing
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character: Chef Alton
topic: Exploring the Science of Sauces and Emulsions
subject: Writing
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character: Martha
topic: The Role of Emulsifiers in Food Preparation
subject: Writing
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character: Sammy
topic: The Basics of Emulsification in Culinary Techniques
subject: Writing
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