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character: Dr. Maya J. Ellis
topic: Cultural Influence of Southern Flavors in Global Cuisine
subject: World Languages
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character: Chef Leona D. Moore
topic: Fusion of Southern Ingredients in International Recipes
subject: World Languages
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character: Professor Arthur C. Bennett
topic: The Impact of Southern Culinary Traditions on Modern Gastronomy
subject: World Languages
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character: Anthropologist Rachel N. Carter
topic: Southern Flavors and Their Role in Food Diasporas
subject: World Languages
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