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character: Culinary Master
topic: Culinary Techniques, Fundamentals of Hot Pot Cooking
subject: World Languages
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character: Chef Shin
topic: Traditional Hot Pot Ingredients
subject: World Languages
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character: Chef Mei
topic: Broth Varieties for Hot Pot Cooking
subject: World Languages
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character: Culinary Guide
topic: Dipping Sauces and Their Pairings
subject: World Languages
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