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character: Chef Ming
topic: Culinary Instructor, Techniques for Making Traditional Lunar New Year Dumplings
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character: Chef Lin
topic: How to Fold Dumplings: A Guide to Traditional Techniques
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character: Chef Yuki
topic: Exploring the Cultural Significance of Lunar New Year Dumplings
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character: Chef Anna
topic: Flavors of the East: Traditional Dumpling Recipes for Lunar New Year
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