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character: Auguste Escoffier
topic: Influence of Classical French Cuisine on Modern Chefs
subject: English
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character: Modern Chefs
topic: Culinary Techniques Derived from Escoffier
subject: English
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character: French Cuisine
topic: Evolution of Cooking Styles in Contemporary Gastronomy
subject: English
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character: Culinary Arts
topic: Legacy of Classical French Culinary Practices
subject: English
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