character: Alcoholic Fermentation
topic: Uses of Alcoholic Fermentation in Food and Beverage Production
grade: 9
subject: Biology
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character: Yeast
topic: Role of Yeast in Fermentation Process
grade: 9
subject: Biology
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character: Ethanol
topic: Ethanol Production through Fermentation
grade: 9
subject: Biology
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character: Bread Making
topic: Application of Fermentation in Bread Production
grade: 9
subject: Biology
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