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character: Yeast
topic: The role of yeast in fermentation and bread-making
grade: 9
subject: Science
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character: Gluten
topic: Understanding how gluten affects the texture of bread
grade: 9
subject: Science
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character: Fermentation
topic: The process of fermentation in baking
grade: 9
subject: Science
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character: Science of Baking
topic: The chemical reactions involved in baking bread
grade: 9
subject: Science
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