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character: Microorganisms in Fermentation
topic: The role of yeast and bacteria in the fermentation process, including the types of fermentation they undergo.
grade: 9
subject: Biology
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character: Yeast and Alcoholic Fermentation
topic: The specific role of yeast in converting sugars to alcohol and carbon dioxide during fermentation.
grade: 9
subject: Biology
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character: Lactic Acid Bacteria
topic: The role of lactic acid bacteria in lactic acid fermentation, which occurs in yogurts and sourdough breads.
grade: 9
subject: Biology
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    https://www.yourstory.education/learn?character=Lactic+Acid+Bacteria&topic=The+role+of+lactic+acid+bacteria+in+lactic+acid+fermentation%2C+which+occurs+in+yogurts+and+sourdough+breads.&grade=9&subject=Biology
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character: Fermentation Pathways
topic: An overview of different fermentation pathways utilized by microorganisms and their importance in food production.
grade: 9
subject: Biology
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