character: Flavor Chemist
topic: Food Chemistry and Understanding Flavor Compounds
grade: 9
subject: Science
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character: Food Scientist
topic: How Flavor Compounds Interact in Different Foods
grade: 9
subject: Science
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character: Biochemist
topic: The Role of Chemistry in Taste Perception
grade: 9
subject: Science
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character: Culinary Expert
topic: Enhancing Flavor Through Cooking Techniques
grade: 9
subject: Science
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