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character: Dr. Emily Carter
topic: Benefits of Omega-3s in Cardiovascular Disease Prevention
grade: 9
subject: Science
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character: Dr. John Smith
topic: Effects of Omega-3 Fatty Acids on Heart Health
grade: 9
subject: Science
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character: Dr. Sarah Lee
topic: Nutritional Interventions for Cardiovascular Disease
grade: 9
subject: Science
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character: Dr. Michael Brown
topic: Omega-3s: Sources and Recommended Intake
grade: 9
subject: Science
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