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character: Chef Max Mixologist
topic: The Art of Making Mayonnaise: A Study in Emulsification
grade: 9
subject: Science
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character: Chef Sally Saucer
topic: Understanding Emulsions in Culinary Arts
grade: 9
subject: Science
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character: Dr. Emily Eggwhisk
topic: The Science Behind Egg-based Emulsions
grade: 9
subject: Science
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character: Professor Olive Oil
topic: The Chemistry of Dressings and Emulsification
grade: 9
subject: Science
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