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character: Chef Mark Thompson
topic: Culinary Approaches to Plant-Based Eating
grade: 9
subject: Science
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character: Nutritionist Alice Green
topic: Health Benefits of Plant-Based Diets
grade: 9
subject: Science
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character: Chef Maria Lopez
topic: Innovative Recipes for Vegan Cooking
grade: 9
subject: Science
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character: Dr. Emily Carter
topic: Science Behind Plant Nutrition
grade: 9
subject: Science
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