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character: Alton Brown
topic: The Science of Cooking
grade: 9
subject: Science
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character: Chef Martin Yan
topic: The Chemistry of Flavor
grade: 9
subject: Science
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character: Dr. Harold McGee
topic: Food Science Fundamentals
grade: 9
subject: Science
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character: Chef Thomas Keller
topic: Precision Cooking Techniques
grade: 9
subject: Science
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