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character: Global Chef
topic: Fusion Cuisine and Cultural Exchange
grade: 8
subject: English Language
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character: Food Historian
topic: Historical Significance of Food in Different Cultures
grade: 8
subject: English Language
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character: Cultural Anthropologist
topic: Understanding Cultural Identity Through Cuisine
grade: 8
subject: English Language
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character: Culinary Explorer
topic: Taste Traveler, The Role of Food in Cultural Identity
grade: 8
subject: English Language
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