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character: Omar
topic: Food as a Reflection of Cultural History
grade: 8
subject: Languages
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character: Culinary Historian
topic: The Influence of Migration on Food Traditions
grade: 8
subject: Languages
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character: Cultural Anthropologist
topic: Food and Identity: Understanding Cultures Through Cuisine
grade: 8
subject: Languages
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character: Chef
topic: Modern Interpretations of Traditional Dishes
grade: 8
subject: Languages
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