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character: Carlos
topic: Understanding Cultural Traditions through Food
grade: 6
subject: Foreign Language
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character: Maria
topic: Exploring Festivals and Food Traditions
grade: 6
subject: Foreign Language
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character: Luis
topic: Cultural Significance of Culinary Practices
grade: 6
subject: Foreign Language
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character: Ana
topic: Food as a Reflection of Cultural History
grade: 6
subject: Foreign Language
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