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character: Anko
topic: Sweet red bean paste often used as a filling in desserts like Daifuku
grade: 6
subject: Foreign Language
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character: Daifuku
topic: Japanese rice cake often filled with Anko
grade: 6
subject: Foreign Language
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character: Mochi
topic: A type of glutinous rice cake that can be wrapped around Anko
grade: 6
subject: Foreign Language
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character: Yōkan
topic: A jelly dessert made with Anko, agar, and sugar
grade: 6
subject: Foreign Language
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