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character: Tía Sofia
topic: Heritage Ingredients in Recipes
grade: 4
subject: Foreign Language
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character: Chef Maria
topic: Cultural Significance of Traditional Foods
grade: 4
subject: Foreign Language
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character: Abuela Luisa
topic: Cooking with Family Recipes
grade: 4
subject: Foreign Language
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character: Carmen
topic: Regional Ingredients in Latin Cuisine
grade: 4
subject: Foreign Language
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