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character: Sushi Chef Ken
topic: Sushi Preparation Techniques
grade: 4
subject: Foreign Language
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character: Sushi Chef Ken
topic: Cultural Significance of Sushi
grade: 4
subject: Foreign Language
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character: Sushi Chef Ken
topic: Types of Sushi and Ingredients
grade: 4
subject: Foreign Language
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character: Sushi Chef Ken
topic: History of Sushi in Japan
grade: 4
subject: Foreign Language
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