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character: Sally Scientist
topic: Science of Cooking: Changes in Ingredients
grade: 4
subject: Science
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character: Sally Scientist
topic: Chemical Reactions in Baking
grade: 4
subject: Science
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character: Sally Scientist
topic: How Heat Affects Food
grade: 4
subject: Science
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character: Sally Scientist
topic: The Role of Ingredients in Recipes
grade: 4
subject: Science
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