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character: Marco Polo
topic: Italian Culinary Traditions
grade: 4
subject: Social Studies
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character: Giovanni Boccaccio
topic: Renaissance Cuisine
grade: 4
subject: Social Studies
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character: Catherine de' Medici
topic: French Influence on Italian Food
grade: 4
subject: Social Studies
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character: Lorenzo de' Medici
topic: Agriculture and Food in Renaissance Italy
grade: 4
subject: Social Studies
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