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character: Madame Blanc
topic: French Food Ingredients
grade: 4
subject: Foreign Language
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character: Chef Gusteau
topic: French Cooking Techniques
grade: 4
subject: Foreign Language
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character: Remy the Rat
topic: Herbs and Spices in French Cuisine
grade: 4
subject: Foreign Language
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character: Linguini
topic: Types of Cheeses in French Dishes
grade: 4
subject: Foreign Language
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