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character: Claudette the Chocolatier
topic: Culinary terms in French
grade: 4
subject: Foreign Language
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character: Jacques the Baker
topic: French Pastry Techniques
grade: 4
subject: Foreign Language
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character: Sophie the Chef
topic: Cooking Methods in French
grade: 4
subject: Foreign Language
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character: Pierre the Pâtissier
topic: Sweet Treats in French Cuisine
grade: 4
subject: Foreign Language
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