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character: Chef Pierre
topic: Essential French Pastry Skills
grade: 4
subject: Foreign Language
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character: Baker Bob
topic: Introduction to French Pastry Techniques
grade: 4
subject: Foreign Language
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character: Pastry Pals
topic: French Dessert Preparation Basics
grade: 4
subject: Foreign Language
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character: Madame Mousse
topic: Exploring French Pastry Traditions
grade: 4
subject: Foreign Language
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