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character: Chef Pierre
topic: Baking Basics in French Cuisine
grade: 4
subject: Foreign Language
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character: Madame Frou-Frou
topic: French Pastry Techniques
grade: 4
subject: Foreign Language
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character: Monsieur Crêpe
topic: Making Crêpes and Their Varieties
grade: 4
subject: Foreign Language
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character: Baker Jean
topic: Introduction to French Bread Making
grade: 4
subject: Foreign Language
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