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character: Baker Bob
topic: French Bread Making Techniques
grade: 4
subject: Foreign Language
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character: Chef Pierre
topic: Art of Artisan Bread
grade: 4
subject: Foreign Language
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character: Madame Croissant
topic: Pastry Techniques in French Baking
grade: 4
subject: Foreign Language
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character: Monsieur Pain
topic: Traditional French Breads
grade: 4
subject: Foreign Language
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