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character: Thomas Keller
topic: Modern American cuisine influenced by French methods
grade: 12
subject: Foreign Language
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character: Julia Child
topic: Influence of French cooking on American cuisine
grade: 12
subject: Foreign Language
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character: Alice Waters
topic: Farm-to-table movement in American cooking
grade: 12
subject: Foreign Language
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character: Daniel Boulud
topic: French culinary techniques in American restaurants
grade: 12
subject: Foreign Language
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