character: Aiko Tanaka
topic: Modern Interpretations of Sushi
grade: 12
subject: Foreign Language
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character: Jiro Ono
topic: Traditional Sushi Techniques
grade: 12
subject: Foreign Language
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character: Nobu Matsuhisa
topic: Fusion Sushi Creations
grade: 12
subject: Foreign Language
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character: Masaharu Morimoto
topic: Innovative Sushi Presentations
grade: 12
subject: Foreign Language
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