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character: Sakura Ito
topic: Sushi as an Art Form: Presentation and Aesthetics
grade: 12
subject: Foreign Language
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character: Japanese Culture
topic: Culinary Arts and Aesthetics
grade: 12
subject: Foreign Language
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character: Miyuki Tanaka
topic: Traditions in Japanese Cuisine
grade: 12
subject: Foreign Language
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character: Kenji Yoshida
topic: The Philosophy of Food Presentation in Japan
grade: 12
subject: Foreign Language
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