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character: Sakura Inoue
topic: Japanese Culinary Arts
grade: 12
subject: Foreign Language
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character: Miyuki Tanaka
topic: Traditional Japanese Cuisine
grade: 12
subject: Foreign Language
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character: Keiko Yamamoto
topic: Sushi Making Techniques
grade: 12
subject: Foreign Language
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character: Hiroshi Nakamura
topic: Regional Dishes of Japan
grade: 12
subject: Foreign Language
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