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character: Mrs. Green
topic: Everyday Examples of Gas Laws in Cooking and Baking
grade: 12
subject: Chemistry
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character: Mrs. Green
topic: Impact of Temperature on Baking Soda Reactions
grade: 12
subject: Chemistry
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character: Mrs. Green
topic: Pressure Changes in Food Preservation Methods
grade: 12
subject: Chemistry
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character: Mrs. Green
topic: Gas Expansion and Contraction in Baking Bread
grade: 12
subject: Chemistry
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