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character: Masa Takayama
topic: Influence of Japanese Chefs Abroad
grade: 12
subject: Foreign Language
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character: Nobu Matsuhisa
topic: Global Expansion of Japanese Cuisine
grade: 12
subject: Foreign Language
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character: Masaharu Morimoto
topic: Fusion Cuisine and Cultural Exchange
grade: 12
subject: Foreign Language
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character: Hiroshi Nakamura
topic: Modern Japanese Gastronomy in the West
grade: 12
subject: Foreign Language
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