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character: Marco
topic: Culinary Techniques of Emilia-Romagna Cuisine
grade: 12
subject: Foreign Language
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character: Giovanni
topic: Traditional Ingredients of Emilia-Romagna Cuisine
grade: 12
subject: Foreign Language
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character: Lucia
topic: Regional Dishes of Emilia-Romagna
grade: 12
subject: Foreign Language
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character: Francesco
topic: History of Emilia-Romagna Cooking Methods
grade: 12
subject: Foreign Language
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