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character: Lab Partner Mike
topic: Enzymatic Reactions in Food Preparation
grade: 12
subject: Chemistry
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character: Chef Angela
topic: Role of Enzymes in Cooking
grade: 12
subject: Chemistry
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character: Biochemist Dr. Smith
topic: Biochemical Processes in Food
grade: 12
subject: Chemistry
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character: Nutritionist Lisa
topic: Impact of Enzymes on Nutritional Value
grade: 12
subject: Chemistry
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