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character: Kenji Yoshida
topic: The Philosophy of Food Presentation in Japan
grade: 12
subject: Foreign Language
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character: Yoko Ono
topic: Culinary Arts in Japanese Culture
grade: 12
subject: Foreign Language
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character: Takuya Kimura
topic: Aesthetics of Japanese Cuisine
grade: 12
subject: Foreign Language
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character: Miyuki Kobayashi
topic: Traditions of Cooking and Food Presentation in Japan
grade: 12
subject: Foreign Language
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