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character: Julia Child
topic: Influence of French Cooking in America
grade: 12
subject: Foreign Language
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character: Jacques Pépin
topic: Contribution to American Culinary Arts
grade: 12
subject: Foreign Language
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character: James Beard
topic: American Cooking and the French Influence
grade: 12
subject: Foreign Language
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character: Thomas Keller
topic: French Techniques in American Cuisine
grade: 12
subject: Foreign Language
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