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character: Juan Carlos
topic: Integrating Culinary Arts into Foreign Language Learning
grade: 12
subject: Foreign Language
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character: Maria Gonzalez
topic: Culinary Practices in Different Cultures
grade: 12
subject: Foreign Language
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character: Luca Rossi
topic: Using Food as a Medium for Language Acquisition
grade: 12
subject: Foreign Language
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character: Sophie Nguyen
topic: Exploring Cultural Diversity through Cooking Classes
grade: 12
subject: Foreign Language
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