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character: José Andrés
topic: The Blend of Spanish and American Culinary Practices
grade: 12
subject: Foreign Language
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character: José Andrés
topic: Culinary Fusion in Modern Cuisine
grade: 12
subject: Foreign Language
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character: José Andrés
topic: The Influence of Spanish Culture on American Cooking
grade: 12
subject: Foreign Language
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character: José Andrés
topic: Innovations in Spanish-American Gastronomy
grade: 12
subject: Foreign Language
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