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character: Isabel la Crítica
topic: The Evolution of Spanish Cuisine Through History
grade: 12
subject: Foreign Language
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character: Culinary Historian
topic: The Impact of Conquests on Spanish Dishes
grade: 12
subject: Foreign Language
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character: Chef Ferran Adrià
topic: Modern Spanish Cuisine and Molecular Gastronomy
grade: 12
subject: Foreign Language
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character: Regional Food Expert
topic: Diversity of Spanish Cuisine Across Regions
grade: 12
subject: Foreign Language
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