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character: Nadia Garcia
topic: The Role of Historical Influences on Catalan Cuisine
grade: 12
subject: Foreign Language
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character: Javier Soler
topic: Examining the Arab Influences in Catalan Food
grade: 12
subject: Foreign Language
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character: Maria Martinez
topic: The Impact of the Mediterranean Diet on Catalan Culinary Practices
grade: 12
subject: Foreign Language
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character: Alejandro Torres
topic: Regional Variations in Catalan Cooking: A Historical Overview
grade: 12
subject: Foreign Language
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