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character: Emiko Sato
topic: Traditional Japanese Cooking Techniques
grade: 12
subject: Foreign Language
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character: Yuki Matsumoto
topic: The Art of Sushi Making
grade: 12
subject: Foreign Language
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character: Haruto Tanaka
topic: Japanese Tea Ceremony Practices
grade: 12
subject: Foreign Language
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character: Aiko Nakamura
topic: Fermentation in Japanese Cuisine
grade: 12
subject: Foreign Language
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