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character: Chef Tomo
topic: Sushi Making Techniques
grade: 12
subject: Foreign Language
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character: Sushi Master
topic: Culinary Arts in Japan
grade: 12
subject: Foreign Language
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character: Bento Box Chef
topic: Traditional Japanese Cuisine
grade: 12
subject: Foreign Language
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character: Culinary Instructor
topic: Fusion Cooking in Modern Cuisine
grade: 12
subject: Foreign Language
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