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character: Chef Maria
topic: Regional Sauces and Their Origins
grade: 12
subject: Foreign Language
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character: Chef Antonio
topic: Italian Sauces and Their Cultural Significance
grade: 12
subject: Foreign Language
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character: Chef Lucia
topic: Exploring Spanish Sauces and Their Regional Variations
grade: 12
subject: Foreign Language
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character: Chef Jean-Claude
topic: French Sauces: A Journey Through History and Technique
grade: 12
subject: Foreign Language
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