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character: Chef Antonio
topic: Cultural Influences on Sauce Creation
grade: 12
subject: Foreign Language
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character: Chef Maria
topic: Regional Sauces and Their Origins
grade: 12
subject: Foreign Language
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character: Chef Luigi
topic: Fusion Cuisine: Blending Sauces from Different Cultures
grade: 12
subject: Foreign Language
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character: Chef Sofia
topic: Herbs and Spices in Global Sauce Recipes
grade: 12
subject: Foreign Language
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