character: Anton Ego
topic: Culinary Criticism and the Impact of Female Chefs in French Culture
grade: 12
subject: Foreign Language
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character: Julia Child
topic: Influence of Female Culinary Figures in French Gastronomy
grade: 12
subject: Foreign Language
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character: Chef Marie-Antoine Carême
topic: Historical Context of Culinary Criticism in France
grade: 12
subject: Foreign Language
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character: Gabrielle Hamilton
topic: Modern Female Chefs and Their Role in Culinary Criticism
grade: 12
subject: Foreign Language
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