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character: Anthony Bourdain
topic: Culinary Travels and the Rise of Sushi
grade: 12
subject: Foreign Language
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character: Chef Nakazawa
topic: Sushi Mastery in America
grade: 12
subject: Foreign Language
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character: David Chang
topic: Influence of Japanese Cuisine in Modern Cooking
grade: 12
subject: Foreign Language
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character: Jiro Ono
topic: Sushi as an Art Form
grade: 12
subject: Foreign Language
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