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character: Professor Johnson
topic: The Chemistry of Food Additives
grade: 11
subject: Chemistry
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character: Dr. Smith
topic: Understanding Preservatives in Food
grade: 11
subject: Chemistry
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character: Ms. Lee
topic: Natural vs. Artificial Flavorings in Cuisine
grade: 11
subject: Chemistry
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character: Mr. Adams
topic: The Role of Emulsifiers in Food Chemistry
grade: 11
subject: Chemistry
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