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character: Ms. Sarah Thompson
topic: The Future of Food: Innovations in Genetic Engineering
grade: 11
subject: Biology
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character: Dr. Emily Carter
topic: CRISPR Technology and Its Applications in Agriculture
grade: 11
subject: Biology
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character: Mr. John Mitchell
topic: Ethical Implications of Genetic Modification in Food Production
grade: 11
subject: Biology
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character: Dr. Lisa Wang
topic: Sustainable Food Sources: Biotechnology Solutions
grade: 11
subject: Biology
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