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character: Mr. Mark Green
topic: Innovative Uses of Silicone in Kitchenware
grade: 11
subject: Chemistry
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character: Dr. Linda Hughes
topic: Chemical Properties of Silicone
grade: 11
subject: Chemistry
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character: Chef Sarah Lee
topic: Benefits of Silicone in Cooking Techniques
grade: 11
subject: Chemistry
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character: Professor James White
topic: Comparative Analysis of Kitchenware Materials
grade: 11
subject: Chemistry
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