character: Hana
topic: Seasonal Ingredients in Japanese Cuisine
grade: 11
subject: Foreign Language
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character: Sakura
topic: Cherry Blossom Season and Its Culinary Impact
grade: 11
subject: Foreign Language
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character: Taro
topic: Usage of Root Vegetables in Japanese Cooking
grade: 11
subject: Foreign Language
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character: Natsu
topic: Summer Ingredients in Japanese Dishes
grade: 11
subject: Foreign Language
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